Immerse yourself in culinary identity rooted in generations. La Baitina, a guardian of traditions, reinvents timeless flavors like Asiago D.O.P. and Rotzo Potatoes. The wine bar's creative cuisine celebrates local heritage, offering a refined reinterpretation of ingredients such as Tosella, Mushrooms, Grappa, Honey and Jams. A gastronomic journey that explores the richness of the area through culinary mastery, creating unique experiences for each customer.