Our concept

La Baitina stands out as a place where culinary tradition, passed down through generations, blends with creativity in a unique gastronomic journey. The enoteca's creative cuisine rediscovers and reinvents precious local flavors, transforming ingredients like Asiago D.O.P., Patate di Rotzo, and others into contemporary delicacies. The artisanal approach and celebration of local ingredients make La Baitina a special place, where each dish is a captivating culinary experience that tells the story and identity of the region.